WEEKDAY MENU

SERVED MONDAY - FRIDAY

Notice: Eating *raw or uncooked *meats, poultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult or have certain immune compromising illnesses. Eggs served soft-poached, over-easy or sunny-side-up are under cooked. Burgers and steaks ordered rare or medium-rare are under cooked. SMOKING IS PROHIBITED (Washington Clean Indoor Air Act RCW 70.160)

ALL PRICES ARE SUBJECT TO CHANGE